Food & Social Media: Changing the Conversation One Taste bud at a Time
In this ardent and seductive talk, Iranian-American food writer Azita Houshiar weighs in on how food is the immigrant’s nostalgic totem and best cultural ambassador; how bloggers have the power to change global perceptions one food story at a time; and why and how it behooves Iranians to preserve and promote their culinary culture as a glorious national treasure. A talk to savior.